Katherine T.
The Crawfish Boil Pot Cake is almond flavored white cake with almond buttercream icing. The lid and “fixings” are made from buttercream fondant. The crawfish are made with white choclate candy melts, topped with pourable fondant icing. This was a cake I made for our annual 4th of July camping trip. It tasted just as … Read more
This Homemade BBQ Pit Cake was a Father’s Day cake for my friends. I made it with Fun-Fetti flavored cake and buttercream icing, with fondant “food” and grill. This was a really a fun cake to make!
This Flowered Cake was for my daughter’s 12th birthday. She loved this cake and I’ve gotten so many compliments on this one. It was a simple white cake with buttercream icing and flowers. The butterfly was made with fondant.