Coolest Boohbah Cake Photos and How-To Tips
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The Boohbah cakes in this section have been graciously submitted by readers like yourself. If you end up with a cool cake, or already have some cool cake photos and tips to share, send them over via this form. You'll be taking part in creating the Web's ultimate homemade cake resource that's ALWAYS FREE for everyone to enjoy!
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photo and preparation tips submitted by our readers
 Cake 01 |
Why should you buy a used cake pan on eBay?
- On eBay you'll find almost every cake pan that has ever existed
- You know exactly what you're getting (and you know it'll work... ;-)
- You'll probably use it only once, so why even think about buying a new one?!
Kaleen M.
Millington, Michigan
My son's 2-year birthday theme will be Boohbah. After a lot of searching I couldn't find much for these sort of cakes other then a basic cake with the figurines placed on it, so I decided to try my hand at making a Boohbah cake myself. We are all so pleased around here with the outcome.
I first baked the body of the cake in a glass-pampered chef-mixing bowl. I used one box cake.
Once the cake had cooled I put the it in the freezer wrapped in 2 layers of saran wrap and one foil because I wasn't ready to frost the cake yet. I found that doing this made it a lot easier (once I was ready to decorate the cake it was firm and not crumbled or soft to touch like a lot of cakes tend to be that you frost that aren't frozen).
The frosting was just purchased at a local bakery because (I love their frosting for decorating - it's a basic cake decorating frosting that you can find on most any site). I used cake decorating blue gel dye to get my desired color then frosted the entire cake with a knife smoothing it as I went along.
Then I added the head, which is part of a Boohbah Toy (this of course is not edible). I added the head and hands (also part of a toy) and used hair tip to pipe blue around the entire cake making sure to even decorate part of the head by the neckline to look just like the doll.
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