Coolest Baby Shower Cake 3

by Arlene W.
(Kearney, MO)

Homemade Baby Shower Cake

Homemade Baby Shower Cake

I made this baby shower cake or "sprinkle" cake for the daughter of a friend who was having her second baby. The nursery was done in pink/white/brown with touches of hot pink, and brown zebra stripes. That was part of the reason for this design.

I got lots of inspiration and information for making this cake from a website called Pink Cake Box. They make AMAZING cakes. This is my third fondant covered cake, and actually the third cake I have ever decorated. Everything I have learned has been online through the websites I have listed and just by Googlling the subject.

Both tiers of this cake are two layers. The top layer is yellow cake (I used box mixes) with homemade buttercream frosting, and the bottom tier is chocolate cake with homemade peanut butter buttercream frosting (recipes on the Wilton website).

There are dowels in the bottom tier in order to support the top tier, and there is a long dowel down the center of the whole cake to help keep it stable. The fondant is all homemade marshmallow fondant.

Hope the mother to be loves it. I will find out later today!

Baby Shower Cake



Baby Shower Cake



Baby Shower Cake

Comments for
Coolest Baby Shower Cake 3

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Baby Shower Cake
by: Noelen

Amazing that the fondant is homemade....it looks flawless...great cake

Just a note....
by: Arlene W.

The coordinating onesie cookies are just a cutout vanilla sugar cookie, also decorated with rolled marshmallow fondant. A thin layer of buttercream icing is used to adhere the fondant to the cookie.

Cudos!!
by: Sandy

You did amazing on this cake.

BEAUTIFUL
by: Anonymous

That is a beautiful cake! Great job!

beautiful!!
by: Ellisa K

Great job! What an inspiring cake

Lovely ake
by: Anonymous

You did a great job..the cake is lovely and unique...

Stunning cake!
by: Neenah, UK

Your cake is amazing! It looks perfect and is really cleverly designed. I'm sure the mother-to-be was blow away by it, she's a lucky lady! I also adore the idea of the little individual cookies, what a marvelous touch and one I will be using myself from now on! Thanks for the inspiration.

super!!!
by: Anonymous

I was wondering how you got the zebra stripes to stay put? Did you put icing on the back, or leave the fondant by its self and just press it on?

How the Zebra Stripes were attached....
by: Arlene W.

The zebra stripes and the dots were attached simply by using a small paint brush (used for food only) and dampening the back of the piece to be attached (just a LITTLE water will do). They then stick to the fondant on the cake like glue. Make sure you don't get them super wet or they will soften the fondant on the cake. The pieces on top (flowers) that had been hardened were attached with a little blob of icing.

Cool Cake
by: Dee

This is a fab cake...I love it and the romper suit style cookies are fab...I've yet to make my own fondant icing with the marshmallows..I believe it tastes so much better than the commerical type...it's the sticky mess that troubles me as to how do you stop yourself from licking the fingers!!!!! Awesome cake.

Border
by: Anonymous

Is the border made with balls of fondant?

border
by: Arlene W.

Yes..the border is made with balls of fondant.

Beautiful!
by: Stephanie

I just had to comment on this cake...for it being your third, this is absolutely flawlessly BEAUTIFUL! You've done an excellent job! I'm sure she fell in love with the cake the second she laid her eyes on it!

WOW!!!
by: Anonymous

This cake is stunning! You should open your own bakery! I love it!!!

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