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by Sarah D.
(UK Hampshire)
Homemade Dragon Cake
To make this homemade dragon cake I first off made 2 round wheat free cakes. I then cut one in half for the main body then used the second cake cut in to seven pieces to form tail, feet, and head.
I then iced with royal icing. I cut triangles and wing shapes (with a cocktail stick wrapped in the icing) in a different colour icing and left to harden while I gave the dragon eyes, facial expression, feet and fire all made from icing. I used icing to (glue) the back spikes on and stuck on the wings.
Lastly, I gave my dragon loads of chocolate gold coins as its horde.
Enter to win our $50 "Coolest Cake of the Month" Contest. Submit your homemade cake now!
April Cake of the Month - Human Heart
Congratulations to our $50 April Cake of the Month Winner - Rob from NJ. Rob's brother is waiting for a heart transplant and Rob made the cake to thank the doctors. Rob aksed to donate his prize to the American Heart Association on behalf of his brother. Rob, We wish your brother a fast and full recovery.
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