I made this easy beer cooler Budweiser cake for a friend’s husband birthday party. The cake was made of simple white cake.
For the cooler I used a 2 1/2 sheet (large) cake pans (Magic Line the best ever!) dividing both layers to create a four layer cake with butter cream frosting in between each layer this provided the height I was looking for.
The bottles were made of melted Isomalt sugar, I used a bottle mold purchased from a local cake supply. I tried making my own mold that was a scary mess, the ice I used sugar rocks instead of making my own ice another scary mess. The labels were printed on frosting sheets. The handles were made of fondant with a wire (20 gauge) inserted and applied to cake. Butter cream icing was used for the entire cake, my friend is not a fan of fondant.
Overall her husband, family, and friends loved the cake. My friend has now placed her third order for a cake.
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