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by Carla C.
(Rainelle, WV , USA)
Homemade Hat Cake
I started this Hat Cake by using a 12 inch round cake pan for the bottom of the cake. For the top, I used a 5 inch stainless mixing bowl. After baking, I simply removed the cake from the mixing bowl and placed in on top the center of the round cake using icing to hold it in place.
I used a Wilton star tip for the entire cake and flowers. I did go back and at dots to the flower centers and hat.
This was for my daughter Lesli's 31st birthday.
Enter to win our $50 "Coolest Cake of the Month" Contest. Submit your homemade cake now!
April Cake of the Month - Human Heart
Congratulations to our $50 April Cake of the Month Winner - Rob from NJ. Rob's brother is waiting for a heart transplant and Rob made the cake to thank the doctors. Rob aksed to donate his prize to the American Heart Association on behalf of his brother. Rob, We wish your brother a fast and full recovery.
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Hi, I'm Elad and these are my three girls. Welcome to our "Coolest" Website!
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