by Molly
(Louisville, KY)
Homemade Spongebob Cake
In order to create his nose, arms, legs and feet, I used Swiss rolls. One thing that I did not do, but should have was to peel the loose chocolate off the outside.
The Spongebob cake is a 12x12 and then I baked a 9x9 and cut it to fit at the bottom to make it longer. I used buttercream icing on the entire cake.