by Kim
(Winnfield, LA)
Homemade Tea Pot Birthday Cake
I made a 14x3 inch round pan iced in pastel yellow for this Tea Pot Birthday Cake. I placed 10 dowel rods in center of the round cake to hold the ball up off of the cake.
The ball is on a 6 inch round cake board. I used the ball cake pan, trimmed tops of both halves, put them together, used dowel rods to hold in place. Iced ball cake pan in star tip 16. I used fondant for the spout and handle, made 3 days in advance to allow to dry.
The fondant is on skewers. Used tip 16 to cover fondant, pushed skewers into cake, finished icing the fondant.
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