Coolest Veggie Tale Cake 10

by Nadia

Veggie Tale Cake

Veggie Tale Cake

Larry the Cucumber was baked in a regular half sheet cake pan (vanilla). We then trimmed the edges with a knife until the desired cucumber shape was achieved.

Bob the Tomato was baked in a round cake pan (chocolate, our favorite). We then put both cakes on a sheet of wax paper in preparation for the application of the fondant.

We used a 5 pound box of regular white fondant that was purchased at Wal-Mart. It came in two two and a half pound blocks which we cut into 2 pound blocks.The hard part now was kneading and working the food coloring into the fondant. It was pretty time consuming. It was then rolled as flat and evenly as possible.

The cakes were then covered in the rolled fondant and the edges were trimmed using an exacto knife. The remaining chunks of the white fondant were used to make the eyes and mouths. The noses were made from the excess cake that was trimmed from Larry and then covered in fondant.

That's pretty much it. We were pretty pleased with the end result of our Veggie Tale cake, being that it was our (my husband and I) first time experimenting with fondant (fun stuff!!). Samantha, our birthday girl, didn't want to eat the cakes though, probably because she was traumatized from the severe beating that her Bob the Tomato received!

Comments for
Coolest Veggie Tale Cake 10

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Awesome`
by: Sharon Simon

Good job on these, they look great !

Congratulations!
by: Kelly

For a first time with fondant I'd say you did exceptionally well!

Awesome job!
by: Gabby

Wow you guys did a really good job!

fondant
by: Anonymous

I am wondering how you go about making the fondant taste good. I have made cakes with fondant and I don't find the fondant good. Have any advice

fondant
by: Anonymous2

I'm with anonymous, how do you make the fondant taste as good icing?

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