Coolest Volcano Cake

For a Hawaiian themed party I was having I decided to make a volcano cake. I used 2 package mixes of chocolate cake in a bunt pan. It overflowed so I had some extra cake bits, I grounded those up and spread them all over the cookie sheet to look like dirt.

I used two already made icing containers. One chocolate that I smoothed all over and the second vanilla that I split up evenly into Ziploc bags and dyed with food coloring. I then snipped the edges and drizzled the icing in layers, even managing to spell out Happy Birthday. I then fit a glass in, poured hot water in and put a few cubes of dry ice for the smoke effect. It was a real hit.

The cost of the cake and icing was less than $8, the dry ice was 20$ for a 5 lb bag (that was the smallest they sold it in and was a huge amount -bought in Ontario). I baked it for about an hour and 20 minutes and it took an hour to decorate. It was really nice and moist, probably from the steam coming out all night.


Leave a Comment