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by Carrie
(Seattle, WA)
Homemade Waterfall and Kayak Birthday Cake
This Waterfall and Kayak Birthday Cake was for a boy who was turning 13 and who is very into white water kayaking! I found this website and based my cake off of Waterfall Cakes #9 and #18. The cake is chocolate with chocolate buttercream frosting. The water is almond buttercream tinted blue with Wilton's Gel. I used almond buttercream and lemon curd for fillings.
This is just one cake recipe. I put half of the batter into a 9" square pan, and half into an 8" round. I cut the round one about 60/40 and then trimmed the corners. The back of the cake goes straight up. I split each layer and added filling, as well as filling between the main layers. This made 6 layers at the top!
First, I used a knife to outline where I wanted the water, then I iced the whole outside of the cake with chocolate. I went back to fill in the water after. Decorated with well scrubbed rocks. The trees were made with Wilton's Royal Icing tinted green over a sugar cone. Kayak is a Hog-Wild "Benders" guy bought from REI.
Enter to win our $50 "Coolest Cake of the Month" Contest. Submit your homemade cake now!
April Cake of the Month - Human Heart
Congratulations to our $50 April Cake of the Month Winner - Rob from NJ. Rob's brother is waiting for a heart transplant and Rob made the cake to thank the doctors. Rob aksed to donate his prize to the American Heart Association on behalf of his brother. Rob, We wish your brother a fast and full recovery.
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