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July 4th/Flag IceCream cake
by JamieDee
(Clanton, Alabama)
July 4th 2009
This cake was easy to do. I got the idea from a Picture on a Wilton cake pan while in wal-mart. Instead of white cake ,I made the white Layer Icecream. This was also the first time i made homemade buttercream frosting FYI* Make sure you have a strong Mixer, it burnt my hand mixer up the frosting is so thick before you add the milk*.To Make the Icecream layer match the size of the cake i used the pan i baked the cake in as a mole** cover it in plastic wrap for easy removel of the icecream**.
I seen on the wilton cake site you can order the the Flag pan that looks like its waving , i didnt have the time to buy it so i made an extra red layer cake and craved my own waves, crumb coated and froze the cake...Decorating it was a whole different story.....Buttercream does not stick well to the icecream on the side of the cake.....
Make sure its very cool if you make an icecream layer mine was melting very fast trying too keep it cold....As you can see the top & side where it was melting . Love The Site I have found such great Idea's ,Happy Baking!
