Strawberry Cake 13
by Rachel
(Melbourne)
Srawberry Cake
This Strawberry cake was made for my new sister in law to be who is marrying into the Berry family. To bake the strawberry shape I used a heart shaped tin. I then tried to make red icing but after putting heaps of red food coloring in I thought I better stop and settle for a pink strawberry to save having to over load on artificial colors.
I covered the whole cake with icing, smoothing it out nicely and then piped stars on the bottom edge for a neat finish. I used real strawberry leaves from the garden as the leaves in varying sizes and then piped star shapes on the top in between the leaves. For the seeds I chopped round melting white chocolate buttons in 1/4 and poked them into the cake. And there you have it a strawberry cake that tastes as good as it looks! It didn't take too long either as I only had to ice in one colour.
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