This Easter bunny cake is so easy to make. All you need is the round cake pan. Bake 2, one for the head and the other for the ears and the bow.

White frosting, I used coconut to give it the texture. Jelly beans for the eyes, ears and for the decorating of the bow.

I used blue frosting to outline the bow but you can use what ever candy you want to use. I make this cake every year and every year its a hit .