This High Heels Cake was made for a young lady who loves high heel shoes! She loves the color green just about as much and is always dressed her best.

The cake was a two layer vanilla cream cake with vanilla frosting. It was covered with a layer of green fondant and small dots made out of contrasting fondant.

The high heel shoe was templated using graph paper. I started with the sole (2 layers) and dried them each on florist foam cut in the same shape I wanted for the bottom of the shoe. I molded the heel and pierced in with a lollipop stick and left it to dry. I attached the sides of the shoe with black tinted royal icing and created the rose out on gumpaste. More dots were added and the cake was left to set for a day.

Lots of fun making this one!