This Halloween Cake is a 2 tiered chocolate cake with Chocolate Ganashe frosting. The ghosts are made out of white chocolate and the spider webs are sugar and water with a bit of corn syrup brought to a hard ball temp with a candy thermometer, then drizzled on to parchment paper to resemble spider webs … Read more
Believe it or not, I had the idea for a Monster House cake long before the movie came out. We have entered the Halloween cake contest at our local Elementary school every year for about the past 12 years and have won 1st, 2nd or 3rd place every year except for one. This cake won … Read more
I used two different sized pans for this Halloween cake – one large round pan and then a smaller round pan. I used red velvet cake and the frosting is Pure White Rolled Fondant. I bought some plastic flies and rubbery cockroaches that looked very real and put them on top of the Halloween cake … Read more