4 Easy Easter Egg Cake Ideas

Easter Egg Cakes

Fun Easter Egg Cake I started off this Easter egg cake by making two cakes. One was a sheet cake pan that requires 11 cups of cake mix (almost two boxes worth)! For the second cake I used the top of my small roasting pan so that it would look oval like an egg. This time … Read more

Coolest Easter Eggs and Owls Cake

Coolest Easter Eggs and Owls Cake

Mom, I would like a nature cake! These were the words out of my soon-to-be 9 year old son’s mouth.  He is a huge nature and outdoor lover and when I asked him to specify what a “nature” cake looked like to him he told me to “wing it.”  I have been making my children’s … Read more

Coolest Homemade Easter Eggs Cakes Ideas and Photos 4

This Easter eggs cake is actually for my husbands birthday each year -always near Easter (two good reasons for cake!). I use the Wilton egg shaped mold and follow a boxed cake recipe. I usually use cream cheese frosting, b/c the white is easy to tint with food coloring, and tastes good. I use the … Read more

Coolest Homemade Easter Eggs Cakes Ideas and Photos 5

For this Easter Eggs cake, I used two Wilton half egg shapes on top of a 9×13. I used Wilton Decorator icing. The idea came from my imagination! This cake was for a preschool Easter party. BIG hit! You cant hide these eggs!t hide these eggs!

Coolest Eggster Cake

Homemade  Eggster Cake

I made this Easter Basket cake for our Easter egg hunt. Three days in advanced I made the basket handle, bow and yellow flowers. Mixing the Wilton Gum paste with Brown coloring for the handle, and 1/2 Wilton gum paste with my 1/2 home-made fondant and then added yellow coloring for the bow and flowers. … Read more

Coolest Chocolate Easter Egg Cake

Homemade Chocolate Easter Egg Cake

I made this Chocolate Easter Egg cake for Easter dinner at my mother-in-law’s house. I used Wilton’s Easter Egg pan and a 2-layer boxed banana cake mix. I used chocolate frosting (chocolate & banana-yum) and at the last minute decided to use Wilton’s ready-to-use fondant that comes in packs of 4 colors. I only used … Read more

Coolest Easter Egg Cake

Homemade Easter Egg Cake

Each year I make a number of Easter eggs to give to friends and family. The pan(s) that I use are actually the copper colored jello-type molds that were popular some years ago. Each pan holds 1/2 cake mix, so I am fortunate to own two, which allows me to bake two at one time. … Read more

Cool Homemade Easter Basket Cake with Flowers and Eggs

Homemade Easter Egg Cake

This Easter Egg cake was very easy to make and turned out great! Perfect for Easter or in fact pretty much any occasion if you replace the eggs for any other sweet/chocolate. I used two round sandwich tins and used a Devils food cake mix as well as a chocolate fudge cake frosting. Once the … Read more

Colorful Homemade Easter Egg Cake

Homemade Easter Egg Cake

I made this Easter Egg cake for the 1st Annual Adult Easter Egg Hunt held by the bar downstairs from my apartment. I used Wilton’s egg pan that’s been discontinued (got it from eBay) and a French Vanilla Duncan Hines 2-layer cake mix. I put a cookie sheet under the egg pan like someone on … Read more

Cool Homemade Easter Egg Cake

Homemade Easter Egg Cake

My son’s first birthday fell on Easter, so we decided to have an Easter-themed birthday party, complete with an Easter egg cake. I bought an egg-shaped cake pan online. I used yellow cake mix and frosted it with vanilla frosting. I then made different types of lines (squiggle, ribbon, star, flower, straight, etc.) using various … Read more

Coolest Easter Egg Lamb Cake

Homemade Easter Egg Lamb Cake

I searched high and low to find a really cool, kid- friendly, Easter Lamb Cake for a special client’s annual Easter Egg Hunt Party. This Easter Egg Lamb cake is what I created based on my vision of “I’m cute and delicious, go ahead and eat me!” The rear of cake is butter vanilla, the … Read more

Cool Homemade Easter Scene Cake

Homemade Easter Cake

This Easter Cake was a fun cake to make, all the characters were made using fondant which I colored, then they were left to dry for a couple of days. The cake is a 10″ Victoria sponge and I used lemon butter cream which you make from standard butter cream then add lemon curd. This … Read more