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Cool Homemade 2-Tier Fairy Garden Cake

This fairy garden cake is a milk chocolate mud cake with buttercream icing. The flowers are all made from fondant with royal icing centers. The mushrooms and figures of the fairy and pixie are fondant.

I made the butterfly using rice paper. I painted the image using food colouring paste diluted with water on one side then did the same thing on the other side. When they had dried I coated it with clear piping gel and then piped the body with royal icing.

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